Montag, 17. November 2014

Marbled Protein Cheesecake


You'll need:
500g quark 
300g fat free cream cheese 
4 eggs
1scoop Vanilla protein powder 
1 tsp vanilla extract
Sweetner of your choice 
1tbsp raw cacao

Mix all ingedients but the cacao powder and pour 1/2 of the white batter into a small springform. Add the cacao to the remaining batter and mix well. Pour dark batter over the white and stir slightly with toothpick or fork to create the marble effect. Then bake at 180degrees for 30-40 minutes or until toothpick comes out clean. Enjoy!